Doc Ricketts Opens for Lunch Nov. 12

Nov 10, 2014

Doc Ricketts will open for lunch starting Wednesday, November 12th.  Regular hours will be Monday through Friday 11:30 a.m. to 2:30 p.m., with a limited all-day menu continuing until dinner service, which begins at 5:30 p.m.  

Chef Justin Deering works with local, seasonal ingredients to create a selection of appetizers, salads, and entrees for lunch. Examples include burrata with persimmon, chicories with poached pear, albacore Niçoise,mussels, short rib burger, and house cured charcuterie. The menu is complemented by a
thoughtfully designed wine list and artisan cocktails.

View the menu here: